Vegetable broth is such a wonderful staple to have on hand for making anything from a flavorful soup to adding depth to a rice or noodle dish. It’s also incredibly easy to make your own and you get to control what goes into it and if you want to add any salt. I always have homemade vegetable broth on hand and I thought I would designate a post to how I make it and store it: I do not grocery shop to make my vegetable stock, I simply save all my vegetable cuttings, peelings and scraps over the course...Read More
Month: November 2017
Have a few worn out socks in your drawer? Who doesn’t? Rather than tossing those old socks into the trash, repurpose them into fun little stuffed owls. Your child will love these! They are great companions to pack into the car for trips, toss them into your bag or diaper bags for errands and doctor appointments. My little girl loves owls, so I decided to make her a few extra stuffed Owls to play with. She absolutely adores these little Owls maybe even more than I do! To Make Your Own Sock Owls You Will Need: 1 Worn out...Read More
Print Pepper and Tomato Garden Salsa Prep Time: 20 minutes Total Time: 20 minutes Category: salsa Yield: 5 cups salsa Nothing beats collecting fresh heirlooms and peppers from your garden at the end of summer to make a wonderful salsa to enjoy. This recipe is the perfect blend of savory ingredients and a touch of sweet to enhance the natural earthy flavors of the tomatoes and peppers. It is more of a mild and fresh salsa that you can control the heat with by the amount of seeds you use as well as type of peppers. Ingredients 5 Anaheim...Read More
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